Great British Menu Finalist Kray Treadwell kicks off residency at Craft Dining Rooms, Birmingham this September promising more fun dining, than fine dining. The first event kicks off on Friday 13 September.
Kray Treadwell will be working with the team at Craft Dining Rooms to create Krays unique and exciting menu available at three events this year all hosted at Craft Dining Rooms Restaurant in Birmingham.
The events will be supported by the UK’s most prestigious wine suppliers Berkmann Wine Cellars.
This event is intended to be fun and the challenge the perception of fine dining, it’s intended to be more fun dining than fine dining, expect the unexpected.
How do I book?
Tickets can be booked online at https://craftdiningrooms.co.uk/craft-by-kray-treadwell/ or by calling 0121 655 5550
Tickets priced at £75.00 per person 8 Courses plus Small Plates or £125.00 per person including drinks pairing created by Berkmann Wine Cellars.
EXAMPLE MENU
Let the fun begin
Complimentary Welcome Gin and Tonic or Cocktail Created by Craft Dining Rooms very own mixologist Cristian Cenuse
Small Plates
Croquette with baked beans & sausage
Pork scratchings with lemon and olive
Oyster with watermelon, lemon verbena & elderflower
Cheese Savoury
Main Event
Mackerel with cucumber , apple and wasabi Paired with Quails Gate Riesling
Salmon tartare with bbq salmon , silverskin bhaji , trout roe , tomato and cardamom Paired with Minuty Rose Prestige
Pork cheek with miso caramel , fermented gem lettuce , dried ceps Paired with Luis Seabra Granito Cru
Great British Menu Dish – Charcoal beef with biscuits and gravy , cabbage tuille and blue cheese sharrrrrrronnnnnnnnnnn Paired with Unico Zelo Truffle Hound
Rice pudding , bean curd Paired with Changyu Ice Wine
Great British Menu Dish – Peach New Romance Paired with Moscato D Asti
Coffee and burnt white chocolate donut Paired with Wild Beer
Toffee apple, beef fat lollipop with bill Paired with Wild Beer
