If you're looking for a foodie gift that's a little bit special, Janice Wong's artisan chocolate hand-painted bon bons are hard to beat.
It's not just the beautiful presentation that makes them stand out, it's the flavours; how about Laksa Leaf Lemongrass, Gula Melaka Pandan, Makrut Lime Caramel, Ginger Flower, Banana Palm Sugar, Kopi Coffee, Salted Caramel, Calamansi, Baileys, Praline Poprocks, Yuzu, or Praline Feuilletine?
Janice Wong’s Pure Imagination Bean to Bar handcrafted chocolate bars also make for an impressive gift (or a personal treat!). They are available in a range of flavours including Caramel Milk Sea Salt, Ginger Flower, Chai, Coconut Curry Milk Chocolate and Laksa Leaf Lemongrass.
Pure Imagination is a small batch bean-to-bar chocolate focused concept by Janice Wong. Janice works closely with farmers in cocoa-rich regions of the Philippines, Ecuador, Thailand, Colombia and Peru. The ambition is to grow Singapore’s first bean-to-bar chocolate and develop new flavour frontiers through pushing the boundaries of fermentation and ageing.
Bob bons are RRP £15.00-£66.00 and Bean to Bar are £7.00 each.
Available to buy from the Janice Wong UK website and Selfridges.