This summer premium outdoor oven brand, Gozney, is flying in legendary chefs to a series of breath-taking secret locations across the world to host the ultimate outdoor dining experience: Gozney’s Secret Supper Club. Set everywhere from secret urban hideaways to remote mountain tops, the intimate Secret Supper Club events will see guests enjoy an exclusive live fire menu that has been carefully crafted by each host.
The UK stop of the unmissable culinary tour will take the outdoor dining experience to a secret al-fresco location in London on Thursday, 20th July. This will see Gozney bring together two legendary chefs from either side of the pond – F.K.A.B.A.M’s Lee Tiernan and the James Beard award-winning chef and author Danny Bowien. Uniting both chefs’ unique big flavour culinary styles and their mutual love of exploring beyond the traditional boundaries of their craft.
With Danny flying in from the States for the one night only extravaganza, guests will have the rare opportunity to meet the chefs and hear more about their inspiration behind the one-of-a-kind menu. Inspired by their edgy aesthetic, food enthusiasts will also have the chance to be fully immersed in Lee and Danny’s untamed dishes, as the chefs will use Gozney’s award-winning Dome to cook amongst the crowd.
Each ticket includes a multi-course live fire dining experience, accompanied by a welcome beverage and wine pairings. As part of the ultimate foodie experience, guests will also have the opportunity to get hands on and master the art of pizza making whilst discovering the true beauty of dining outdoors.
The precise location and bespoke menu will be revealed to ticket holders 1 week ahead of the event. Register your interest here to be the first to hear when the tickets for Gozney’s exclusive Secret Supper Club go on sale, available to purchase for £55 from 1st June.