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Maldon Merchants Range Masterclass

Maldon Salt have recently launched their exciting new Merchants Range with Himalayan Pink Salt and Kalahari Desert Salt. To celebrate this, they teamed up with Michelin-starred chef Lisa Goodwin-Allen and Counter Talk’s Rav Gill for an exclusive showcase of the new salts.



We are all used to adding salt to season our food - but have you ever tasted it? Maldon salts have different flavour characteristics that lend themselves to matching with different ingredients and flavour profiles.



I know this was all about the new Merchant range of international salts, but can I just give a quick shout out to their smoked salt - for me, an absolute kitchen staple for both savoury and sweet dishes. The Kalahari salt is going to be another one I think, with the same flexibility.



The new salts are available at selected supermarkets and Amazon; click here for details.



[Items in this article may have been gifted to Chatting Food. No financial payment has been made to feature in this article, and entries to the feature are made independently by members of the Editorial Team. This page contains affiliate links and we may receive a small commission for purchases]



Deputy Editor, Chatting Food London: Amanda David

Amanda David is a freelance food writer specialising in London’s restaurants, bars, exhibitions and events. She is the Events Editor and a contributing writer for London Cheapo and a regular contributor to Palate Magazine.


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